Alzheimer’s Research UK

Since 2011, Iceland Foods Charitable Foundation has proudly partnered with Alzheimer’s Research UK (ARUK), raising over £5 million to support pioneering dementia research across the UK. This long-standing collaboration reflects our deep commitment to tackling one of the most pressing health challenges of our time.

Key Stats

Over £5 million raised

Thanks to the generosity of our colleagues and customers, the funds raised have enabled ARUK to drive forward several groundbreaking initiatives.

500+

researchers from 15 countries supported through IFCF-funded ARUK research

400

dementia researchers brought together via the ARUK Research Conference

37,000+

brain tissue samples shared through ARUK’s Brains for Dementia Research

Advancing research into Alzheimer’s Disease

Alzheimer’s disease is the most common cause of dementia, affecting millions of people worldwide. Through the work of researchers and volunteers, vital progress is being made to understand how the disease develops and how it can be treated.

Established in 2007 and based at the University of Newcastle this programme invites individuals to pledge their brain for research, creating a vital resource for scientists studying the links between ageing and cognitive decline. The dedication of participants has opened new doors to understanding how dementia develops and progresses.

Our partnership has also helped fund Early Career Researchers working on Dementia with Lewy Bodies – the second most common neurodegenerative cause of dementia after Alzheimer’s disease. This condition is characterised by the build-up of toxic protein clumps in the brain. Through access to donated brain tissue, researchers are investigating how these proteins accumulate and how they relate to the symptoms experienced by patients during their lifetime.

In addition, we are proud to support research into Cutting Edge Stem Cell Technology. ARUK scientists are exploring how disruptions in the recycling systems of brain cells affect their behaviour, particularly in response to amyloid – a hallmark protein in Alzheimer’s disease. These studies are helping to unravel the cellular mechanisms behind dementia and could pave the way for future treatments.

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Our campaign highlights

As part of our partnership, we supported various key campaigns…

So far, the Iceland Foods Charitable Foundation has raised over £5 million for Alzheimer’s Research UK, helping us move closer to this goal. Thanks to our ongoing partnership, we have been able to support vital research projects that have improved our knowledge of this complex condition, including work in the early detection landscape. In stores, Iceland Foods promoted our Think Brain Health messaging to motivate thousands of customers to make brain healthy habits and potentially reduce their risk of developing dementia.

Hilary Evans

Chief Executive, Alzheimer's Research UK